Ajen's Cellar Seattle, WA
Total Beers: 116 | Unique Beers: 74 | Breweries: 45
116
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Consumption History | When |
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Drank 375 ml of Key Lime Tau (2 pi) by Crooked Stave Artisan Beer Project (2015-07) | March 5th, 2016 |
2016-03-05 Lemon lime and ginger aroma. Dark golden. Unfiltered. Key Lime Pie. | |
Drank 500 ml of Skully Barrel No. 21 by Paradox Beer Company (2014-12) | March 5th, 2016 |
2016-03-05 Smells like children's Nyquil. Dark red. Very tart. Rasberry. Low pH. Acidic. Little orange peel as it warms up. | |
Drank 750 ml of Imperial Vin Bu: Chenin Blanc by De Garde Brewing (2015-04) | March 5th, 2016 |
Drank 750 ml of Gift of the Magi by The Lost Abbey (2014) | March 5th, 2016 |
Drank 750 ml of Hose by De Garde Brewing (2015-04) | March 5th, 2016 |
Drank 750 ml of Hose by De Garde Brewing (2015-04) | March 5th, 2016 |
Drank 750 ml of Tableau Rouge by De Garde Brewing (2015-04) | March 5th, 2016 |
Drank 22 oz of Bourbon Barrel Aged Dark Star: Spice Wars by Fremont Brewing Company (2014) | March 5th, 2016 |
2016-03-05 Terrible. Tasted like flat Coca Cola. | |
2015-10-05 Infected? Poured like soda and tasted like flat coca cola. | |
Drank 22 oz of Bourbon Barrel Aged Dark Star: Coffee Edition by Fremont Brewing Company (2014) | March 5th, 2016 |
Drank 750 ml of Apricot Ale by Cascade Brewing (2012) | March 4th, 2016 |
Drank 22 oz of Alaskan Smoked Porter by Alaskan Brewing Co. (2013) | March 4th, 2016 |
Drank 22 oz of Men's Room Black Imperial Ale by Elysian Brewing Co. (2014) | March 4th, 2016 |
Drank 330 ml of Pêche / Pecheresse by Brouwerij Lindemans | March 4th, 2016 |
Drank 330 ml of Takashi Ichiro - Chichibu by Shiga Kogen (2014-01) | March 4th, 2016 |
Drank 22 oz of Parabola by Firestone Walker Brewing Co. (2015) | March 4th, 2016 |