MaxP's Cellar San Francisco, CA
Total Beers: 883  |  Unique Beers: 341  |  Breweries: 84
851 32
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Consumption History
When
Drank 750 ml of Foudre #1 by Cascade Brewing (2013)December 20th, 2014
Drank 750 ml of Manhattan NW by Cascade Brewing (2013)December 20th, 2014
2016-05-29
This is delicious
Drank 750 ml of Oude Tart w/ Cherries by The Bruery (2013-06-21)December 20th, 2014
2016-06-18
Acid
Drank 375 ml of Dogpatch Sour by Almanac Beer Co. (2014-10)December 12th, 2014
2014-12-12
Tartest of the first three batches. Solid sour
Drank 375 ml of Dogpatch Sour by Almanac Beer Co. (2014-03)December 12th, 2014
2014-12-12
Nose like Natty Light. Bummer. Kind of corny. Finish dissipates quickly.
Drank 375 ml of Dogpatch Sour by Almanac Beer Co. (2013-08)December 12th, 2014
2014-12-12
Light tartness. Slight cherry. Solid beer
Drank 12 oz of Bourbon County Brand Stout by Goose Island Beer Co. (2014-09-29)December 7th, 2014
2016-05-26
This is excellent
2015-12-04
Yes
2014-12-07
Rich and delicious.
Drank 22 oz of Santa's Little Helper by Port Brewing Company (2014)December 6th, 2014
Drank 22 oz of La Folie by New Belgium Brewing (2012)December 6th, 2014
2014-12-06
Fallen off. Not very tart. Almost fruity vinegar character.
Drank 22 oz of La Folie by New Belgium Brewing (2013)December 6th, 2014
2014-12-06
Awesome. Great balance of funk and tart.
Drank 22 oz of La Folie by New Belgium Brewing (2014)December 6th, 2014
2015-09-30
Solid sour. Getting a little thin, but not still solid.
2014-12-06
Solid sour.
Drank 750 ml of 2011 Vintage Oak Aged Ale (Barrel No. 95) by Brouwerij Rodenbach (2013)December 5th, 2014
Drank 500 ml of Nocturn Chrysalis by Jester King Craft Brewery (2014-04)December 1st, 2014
2014-12-01
Dark fruit nose, moderate tart back
Drank 22 oz of Black Forest by Harpoon Brewery - Boston (2014)November 29th, 2014
Drank 750 ml of The Wanderer by The Bruery (2013-10-24)November 28th, 2014
2016-04-30
Fruit has fallen out. Still a solid dark sour.
2014-11-28
Awesome. Great dark fruit on the nose and a solid, well balanced sour quality.