| H - Levure Trappiste Et Brettanomyces Lambicus | Brasseurs Illimités | Wild Ale | 10.4% |
| H - Pedio/Lacto/Brettanomyces | Brasseurs Illimités | | |
| H2 Harvest Ale | Transmitter Brewing | Saison | 7.1% |
| H3 Apricot Harvest | Transmitter Brewing | Wild Ale | 6.2% |
| Haacke-Beck | Brauerei Beck | | |
| Haandbakk | HaandBryggeriet | Flanders Oud Bruin | 8.5% |
| HaandBic | HaandBryggeriet | Fruit Lambic | 7.0% |
| HaandKrik | HaandBryggeriet | | 8.0% |
| Habanango | Brewery Vivant | Wild Ale | 5.7% |
| Habañero | Fitger's Brewhouse, Brewery and Grill | | |
| Habanero Sculpin | Ballast Point Brewing Company | American IPA | 7.0% |
| Habitus | Hess Brewing | | 8.0% |
| Hacker-Pschorr Dunkel Weisse | Paulaner | | |
| Hacker-Pschorr Hubertus Bock | Paulaner | Bock | |
| Hacker-Pschorr Original Oktoberfest | Paulaner | Märzen | |