IanAndVanessa's Cellar
Total Beers: 156 | Unique Beers: 104 | Breweries: 62
150
6
| Consumption History | When |
|---|---|
| Drank 12 oz of Zombie Dust by Three Floyds Brewing | January 24th, 2014 |
| Drank 12 oz of Bourbon County Brand Coffee Stout by Goose Island Beer Co. (2013) | January 17th, 2014 |
| Drank 22 oz of The Abyss by Deschutes Brewery (2009) | January 17th, 2014 |
| Drank 12 oz of Zombie Dust by Three Floyds Brewing | January 17th, 2014 |
| Drank 12 oz of Zombie Dust by Three Floyds Brewing | January 17th, 2014 |
| Drank 12 oz of Zombie Dust by Three Floyds Brewing | January 17th, 2014 |
| Drank 750 ml of Avant Garde by The Lost Abbey | January 14th, 2014 |
| Drank 22 oz of Sour Cherry Imperial Stout by Blue Point Brewing | January 14th, 2014 |
| Drank 22 oz of 100 Barrel Series #48 - Beer Trip 2013 Polskie Mastne by Harpoon Brewery - Boston (2013) | January 14th, 2014 |
| Drank 750 ml of Seizoen Bretta by Logsdon Farmhouse Ales (2013) | January 12th, 2014 |
| Drank 750 ml of Anadromous by Anchorage Brewing Co (2013-03) | January 12th, 2014 |
2014-01-12 dark sour with rich pinot noir finish | |
| Drank 22 oz of Once Upon A Time 1901 KK by Pretty Things Beer & Ale Project | January 12th, 2014 |
2014-01-12 Very nice | |
| Drank 22 oz of Red Fern by Grateful Hands Brewing | January 12th, 2014 |
2014-01-12 Hoppy Red | |
| Drank 375 ml of Vieille Artisanal Saison by Crooked Stave Artisan Beer Project | January 12th, 2014 |
2014-01-12 Really nice saison with oak | |
| Drank 16 oz of Tiarna by Allagash Brewing Company | December 30th, 2013 |
2013-12-30 Shared bottle with Jason and Brian in Vermont. Lots of oak and brett | |