Jimmeekrek's Cellar southeast wisconsin
Total Beers: 235 | Unique Beers: 98 | Breweries: 44
235
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| Consumption History | When |
|---|---|
| Drank 12 oz of Brewer's Reserve Bourbon Cherry Stout by Central Waters Brewing Company (2015) | March 7th, 2015 |
| Drank 22 oz of The Jones Dog by Pipeworks Brewing Company (2015) | March 7th, 2015 |
2015-03-07 Spectacular beer | |
| Drank 12 oz of Barrel Aged Blackout Stout by Great Lakes Brewery (2014) | March 1st, 2015 |
| Drank 22 oz of Night Stalker by Goose Island Beer Co. (2011) | March 1st, 2015 |
| Drank 12 oz of Brewer's Reserve Bourbon Barrel Barleywine by Central Waters Brewing Company (2015) | March 1st, 2015 |
| Drank 12 oz of Backwoods Bastard by Founders Brewing (2012) | February 28th, 2015 |
| Drank 750 ml of Sump Coffee Stout by Perennial Artisan Ales | February 27th, 2015 |
| Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2014) | February 21st, 2015 |
| Drank 22 oz of Sixteen by Central Waters Brewing Company (2013) | February 21st, 2015 |
| Drank 12 oz of Backwoods Bastard by Founders Brewing (2013) | February 20th, 2015 |
2014-12-07 Fantastic. Almost at its peak. | |
| Drank 12 oz of Bourbon County Brand Stout by Goose Island Beer Co. (2014) | February 15th, 2015 |
2015-02-15 Vanilla bean bath for 12 hours. Not enough time, at least 16-24 hours. | |
2015-02-13 French pressed with Cocoa, cinnamon, cayenne and coffee | |
2015-02-13 French pressed with cinnamon, coffee,cayenne and cocoa powder. Awesome! | |
2015-01-11 French pressed half bottle with half a K cup. Perfect replication of BCBCS | |
| Drank 12 oz of Bourbon County Brand Stout by Goose Island Beer Co. (2014) | February 13th, 2015 |
2015-02-15 Vanilla bean bath for 12 hours. Not enough time, at least 16-24 hours. | |
2015-02-13 French pressed with Cocoa, cinnamon, cayenne and coffee | |
2015-02-13 French pressed with cinnamon, coffee,cayenne and cocoa powder. Awesome! | |
2015-01-11 French pressed half bottle with half a K cup. Perfect replication of BCBCS | |
| Drank 12 oz of Bourbon County Brand Stout by Goose Island Beer Co. (2014) | February 13th, 2015 |
2015-02-15 Vanilla bean bath for 12 hours. Not enough time, at least 16-24 hours. | |
2015-02-13 French pressed with Cocoa, cinnamon, cayenne and coffee | |
2015-02-13 French pressed with cinnamon, coffee,cayenne and cocoa powder. Awesome! | |
2015-01-11 French pressed half bottle with half a K cup. Perfect replication of BCBCS | |
| Drank 12 oz of Brown Shugga by Lagunitas Brewing Company (2014) | February 10th, 2015 |
| Drank 22 oz of §ucaba by Firestone Walker Brewing Co. (2015) | February 7th, 2015 |