Matt's Cellar Cincinnati, OH
Total Beers: 357 | Unique Beers: 125 | Breweries: 68
265
92
| Consumption History | When |
|---|---|
| Drank 16 oz of Bourbon County Brand Barleywine by Goose Island Beer Co. (2015) | July 12th, 2016 |
| Drank 16 oz of Milkshake Stout by Rochester Mills Beer Co. (2016) | July 12th, 2016 |
| Drank 12 oz of OCP (Oatmeal Creme Pie) by Pigeon Hill Brewing Company (2016) | July 12th, 2016 |
| Drank 22 oz of Bourbon Barrel Aged Ink by Rhinegeist Brewery (2015) | July 12th, 2016 |
| Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2016) | July 10th, 2016 |
| Drank 22 oz of Imperial Pajamas Coffee Stout by Begyle Brewing Company (2016-01-13) | July 10th, 2016 |
| Drank 12 oz of BA Imperial Porter by My Home Brew (2015-04-25) | July 2nd, 2016 |
| Drank 12 oz of Coffee Bender clone by Matt's Home Brew (2016-05-04) | July 2nd, 2016 |
| Drank 12 oz of Hazel's Nuts by Odd Side Ales (2016) | July 1st, 2016 |
| Drank 12 oz of Apple Brandy Noir by Prairie Artisan Ales (2016) | June 27th, 2016 |
| Drank 12 oz of Wookey Jack clone by My Home Brew (2015-12-11) | June 25th, 2016 |
| Drank 22 oz of Breakfast Stout clone by My Home Brew (2013-08) | June 23rd, 2016 |
| Drank 22 oz of Even More Jesus by Evil Twin | June 21st, 2016 |
| Drank 750 ml of Hang Me Up to Dry by Mikerphone (2016) | June 18th, 2016 |
| Drank 350 ml of Black Angel Cherry Sour by Wicked Weed (2015) | June 18th, 2016 |