Josh's Cellar Bay Area, CA
Total Beers: 350  |  Unique Beers: 198  |  Breweries: 54
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Consumption History
When
Drank 750 ml of Arctic Saison by Grassroots Brewing (2013-05)August 1st, 2013
2014-05-06
Still delicious, nice, light, and perhaps a bit funkier than it was fresh, in a good way.
2013-07-10
A delicious saison, brett adding mostly bready notes and not much tartness, but extremely well balanced and quite quaffable.
Drank 22 oz of Redeemer by Olde Hickory Brewery (2013)July 31st, 2013
2013-07-31
Some pine in the nose, good bit of malt on the palate, kind of an in-betweener in terms of hops/malt. Not bad, not great, good.
Drank 22 oz of Seeing Double IPA by Foothills Brewing Company (2013)July 30th, 2013
2013-07-30
Interesting DIPA, some pine notes but mild, more sappy hops than not. Pretty good.
Drank 22 oz of Robert & Ryan / Rip Current / Stone R&R Coconut IPA by Stone Brewing Co. (2013)July 30th, 2013
2013-07-30
Pretty decent IPA, thought the coconut is really difficult to pull out.
Drank 750 ml of Darkest Hour by Anchorage Brewing Co (2013-03)July 29th, 2013
2013-07-29
Really interesting, a lot of wine notes for a stout, the barrel aging really comes through. Not the best but not bad either.
Drank 650 ml of Barrel Aged B.O.R.I.S. Oatmeal Imperial Stout by Hoppin' Frog Brewery (2013)July 28th, 2013
2015-03-09
Delicious, great vanilla, oak, and malt notes, a super balanced oatmeal stout that has held up great.
2013-07-28
Really nicely balanced mix of stout and barrel and bourbon character, a definite winner, no wonder it's popular.
Drank 750 ml of Baudelaire iO by Jolly Pumpkin Artisan Ales (2013-05-16)July 27th, 2013
2013-07-27
Fun color, delicious and light, the rose and hibiscus come through very nicely.
Drank 750 ml of Mexas Ranger by Mikkeller (2013)July 26th, 2013
2013-07-26
A little smoky, a lot going on but not in the best way. Not a favorite.
Drank 375 ml of Oude Gueuze Tilquin à L'Ancienne by Gueuzerie Tilquin (2013)July 23rd, 2013
2013-07-23
For a geuze, a good amount of non-funk flavor, especially on the finish! Acidic, sharp, funky, but nothing too crazy, quite good.
Drank 16 oz of Furious Beer by Surly Brewing Co (2013)July 20th, 2013
2013-07-18
Better the second time; pretty good.
2013-07-18
Interesting, more malty than West Coast IPA, a little flatter than expected. Not bad but not spectacular.
Drank 16 oz of Furious Beer by Surly Brewing Co (2013)July 20th, 2013
2013-07-18
Better the second time; pretty good.
2013-07-18
Interesting, more malty than West Coast IPA, a little flatter than expected. Not bad but not spectacular.
Drank 750 ml of Sour in the Rye with Kumquats by The Bruery (2013-04-25)July 19th, 2013
2016-02-27
Tasting a lot like a Night Shift beer, not at all like last remembered, mellow, a teensy bit of nail polish remover, still some lovely fruitiness, and generally delicious.
2013-09-27
Such an amazing nose and an awesome sour; great mix of tart and fruit. The Bruery at its best.
2013-07-19
Nice addition! Fruits adds to the nose and mellows out the front end, which leads nicely into a puckering finish. Quite good.
Drank 12 oz of Meridian Session Ale by Summit Brewing (2013)July 19th, 2013
2013-07-19
Much better than the Extra Pale; less overt maltiness, pretty balanced beer.
Drank 12 oz of Brewer's Reserve Bourbon Cherry Stout by Central Waters Brewing Company (2013)July 18th, 2013
2013-07-18
Lots of cherry, interesting combination with the bourbon. Sweet, pretty good, maybe a tad too much sweet.
Drank 16 oz of Furious Beer by Surly Brewing Co (2013)July 18th, 2013
2013-07-18
Better the second time; pretty good.
2013-07-18
Interesting, more malty than West Coast IPA, a little flatter than expected. Not bad but not spectacular.